Ingredients
Equipment
Method
Building Your Plate
- Choose 1-2 vegetables based on time. Quick sides take 5 min, roasted sides take 15 min.
- Add a fresh salad or slaw to cut through richness.
- Include bread to mop up sauce, or skip if main dish has starch.
Suggested Combinations
- Quick weeknight: Buttery Garden Peas + Crisp Green Salad with Lemon Vinaigrette. Under 10 minutes.
- Sunday dinner: Roasted Asparagus with Garlic + Crusty Dinner Rolls + Tartar Sauce. More impressive.
- Feeding a crowd: Creamy Coleslaw + Buttered New Potatoes with Parsley + Lemon Aioli. All scale well.
Notes
- Pick 1-2 sides for weeknights, 2-3 for hosting.
- Slaws and sauces can be made ahead.
- Store leftovers up to 3 days refrigerated.
